COAST PROFILE

Carmel Craft Brewing Co.

Small-batch microbrewery with Grub Counter featuring Allegro Pizzeria. Located in the Barnyard of Carmel, CA. Home of Mad Otter Ale!

GET BEER

Outdoor dining available

CONNECT
FEATURES

INFO

W
H
E
R
E
Big Sur Barn, 3777 The Barnyard
Carmel-By-The-Sea, CA 93923
H
O
U
R
S

Monday 3pm - 9pm

Tuesday -

Wednesday -

Thursday 3pm - 9pm

Friday 2pm - 9pm

Saturday 12pm - 9pm

Sunday 12pm - 9pm

Hours, products & services subject to change.

Please see brewery for information.

RECENT RELEASES

B
E
E
R

Love Potion #42

Fruited Wheat Beer

11/12/2020

6.5% ABV

Tart to the touch and very delicious. This beer will get you to "start kissing everything in sight."

B
E
E
R

Carmel Classic

Amber Ale

10/24/2020

5.6% ABV

B
E
E
R

Bozo The Clown

Hazy NE IPA

10/15/2020

7.5% ABV

B
E
E
R

Murder Hornets from Space

DIPA

10/15/2020

8.2% ABV

B
E
E
R

Poppy Hilsner

Hazy Session IPA

10/15/2020

5.5% ABV

B
E
E
R

Chimes

Honey IPA

9/11/2020

B
E
E
R

Paragon

DDH Hazy IPA

7/25/2020

6% ABV

Hops: DDH w. Ekuanot, Cryo citra

Brewed with viking malt and fermented with Kviek yeast for a quick and vigorous battle. Double dry hopped with Ekuanot and cryo Citra for a fruity aroma. Do you have what it takes to face the beast? 

B
E
E
R

Yeast King

Belgian Blonde

7/7/2020

5.2% ABV

B
E
E
R

Saison du Carmel

Farmhouse Ale

6/30/2020

7.1% ABV

Hops: Noble

Brewed with 100% Pilsner malt. Lightly hoped with Noble hops to ad mild bitterness.

B
E
E
R

Murder Hornets from Space

DH Hazy IPA

6/17/2020

7% ABV

Hops: Azacca, Cashmere, Dr. Rudi

The Pilsner malt mixed with other flaked adjuncts to give it a hazy golden appearance

B
E
E
R

Tamarindo I,II,III

Pilsner

6/17/2020

5% ABV

Brewed classically but then added a flare of Mexican flavor by introducing fresh Tamarindo at the end of fermentation. The overall experience is like eating a freshly made candy that has been derived from somewhere south of the border.

B
E
E
R

Rum Ham

Tropical Punch Fruit Beer

6/17/2020

7.5% ABV

This beer was inspired by juices that your mommy would pack you for lunch. Brewed with a blonde ale base, fermented with various fruit purées, and finished off with a plethora of organic juices. The end result is peach colored beer with aromas and flavors of pineapple, mango, blood orange, cherry, raspberry, papaya, and apple.

WHERE