Fruition Brewing
Please contact brewery for information.
Fruition Brewing is a new brewery and kitchen in the East Lake Village in Watsonville. We are focused on producing a wide variety of beers for our tasting room and patio, with a dedication to local and sustainable ingredients.
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Order online by 3pm for same day local delivery Thurs-Sun
INFO
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Watsonville, CA 95076
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Monday -
Tuesday -
Wednesday 11am - 6pm
Thursday 11am - 6pm
Friday 11am - 6pm
Saturday 11am - 6pm
Sunday 11am - 3pm
RECENT RELEASES
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Fest
Festbier Lager
9/9/2020
5.5% ABV
Collab with Akiyama (hops)
Golden ray of refreshment made patiently with CA grown barley, organic pilsner malt, balanced with local hops. [ed. note: The traditional Oktoberfest beer style, Festbiers are paler and deliver a bit more body and hop character than Munich Helles style ]
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Slight
Light Lager
9/9/2020
4.5% ABV
Collab with Akiyama (hops)
Refreshing light lager made patiently with CA grown barley, organic pilsner malt, balanced with local hops
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Up Above
DDH Juicy IPA
9/7/2020
8.5% ABV
Hops: El Dorado, Citra
Juicy double IPA brewed with CA-grown barley & organic oats. Double dry hopped with El Dorado and Citra
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Jazz Cat
Hazy IPA
9/7/2020
7% ABV
Hops: Simcoe, Mosiac Cryo, Chinook
Brewed with CA grown barley & organic oats. Dry hopped with Simcoe, Mosaic, & MI grown Chinook.
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Blu Razz Snack
Session Sour w. Blueberries, Raspberries
9/7/2020
4.9% ABV
Collab with Coastal Moon Farm (blueberries); Gizdich Ranch (raspberries)
Session sour conditioned on local organic blueberries from Coastal Moon Farm, and local raspberries from Gizdich Ranch.
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Barnhouse, Batch 4 - Gin BA
Gin BA Saison
9/7/2020
7.3% ABV
Collab with Akiyama (hops), Venus Spirits (gin barrels)
Brewed with CA grown grains, local Akiyama grown hops, and aged with a diverse mixed culture. We racked a blend of our mature barrel aged sour saison into freshly emptied Venus Spirits Gin barrels.
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White Peach Snack
Session Sour
8/16/2020
4.9% ABV
Collab with Kens Top Notch Produce
Conditioned on delicious organic white peaches from the farmers market. Effervescent and ever refreshing.
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Strawberry Vanilla Snack
Session Sour
8/8/2020
4.9% ABV
Collab with JSM Organics (strawberries)
Conditioned on local organic strawberries and vanilla beans.
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Blackberry Snack
Session Sour w. Blackberries
8/5/2020
4.9% ABV
Collab with Gizdich Ranch (berries)
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Tropic Sunset Snack
Session Sour
8/2/2020
4.9% ABV
Full of passionfruit and pink guava goodness, with the addition of organic hibiscus flowers for a radiant fuschia glow.
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Cult of Love
DH Juicy IPA
8/1/2020
7.3% ABV
Hops: DH w. Simcoe, Amarillo, Simcoe cryo
It's not hazy nor crystal clear, just juicy. Rolling aromatic hills of candied orange, ripe tangerines, and gushy feelings.
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Citrosa
DH Hazy IPA
7/29/2020
6.9% ABV
Hops: DH w. Citra, Mosaic
Haze is a wide spectrum, but this batch leans toward glowing, with a gentle refraction of light. Soft, but with a heavy hand of hops for a full spectrum delight.
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Dos Piñas
DDH, SH DIPA w. Roasted Pineapple
7/28/2020
8% ABV
Hops: Citra
Collab with Slice Project Pizza
Brewed with oven roasted pineapples, hundreds of pounds of pineapple purée, and double dry hopped to layer more juicy goodness.
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Slip
Pilsner Pale Lager
7/25/2020
5.4% ABV
Hops: Akiyama
Collab with Akiyama Hops
Brewed with CA barley & local Akiyama grown hops
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Barnhouse Batch 3 - Dry Hopped
BA DH Saison
7/21/2020
6.3% ABV
Blended from a small group of French oak barrels which were dry hopped with both domestic and continental varieties to complement the soft lemon zest acidity with an herbaceous bouquet.
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Barnhouse Batch 2 - Quince Barrel-Aged
Quince Wine BA Saison
7/21/2020
6% ABV
Collab with Mission Trail Vitners
The remarkable character that remained in the American oak, combined with a diverse mixed culture, contributed a soft floral aroma and delightfully delicate passionfruit like quality to the balanced acidity of the blend.
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Black Is Beautiful - Fruition
Imperial Porter / BA Imperial Stout Blend
7/13/2020
10.5% ABV
Collab with Black Is Beautiful, Weathered Souls Brewing
A 50/50 blend of fresh imperial porter and imperial stout aged in a Venus Spirits single malt barrel for 1 year, with 100% of proceeds going to the ACLU Nor Cal.
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Strawberry Snack
Session Sour w. Strawberries
6/30/2020
4.9% ABV
Hops: Session Sour conditioned on loca
Collab with JSM Organics
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Vivere
DH Hazy IPA
6/30/2020
7% ABV
Hops: Mosaic, Vic Secret, Simcoe cryo
brewed with CA grown barley & organic oats
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Undercat
DH Hazy Pale Ale
6/30/2020
5.9% ABV
Hops: Citra, El Dorado
Brewed with CA grown barley & organic oats
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Slight
Light Lager
6/23/2020
4.5% ABV
Hops: Admiral, Akiyama
Slight is brewed, like all our lagers, with CA grown Admiral and organic Pilsner malt. Balanced with local Akiyama grown hops, and lagered for 4+ weeks. Its crisp, unfiltered, and truly crushable
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Everything Gold May Stay
Golden Flanders Sour Ale
6/17/2020
Built on a base of @admiralmaltingspils, wheat, and oats, aged in oak barrels with a mixed culture that we have each been shepherding for 10 years now, and conditioned on local golden, double gold, and red raspberries from @jsmorganics.
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Eaves
DH Hazy Pale Ale
6/17/2020
5.8% ABV
Hops: Amarillo cryo and MI grown Chino
Brewed with a blend of Kveik yeasts, and double dry hopped with Amarillo cryo and MI grown Chinook. A full spectrum of lush hop character, refreshing bitterness with tropical aromatics
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Pride Snack
Session Sour
6/17/2020
Naturally transformed into a majestic purple with organic butterfly pea flowers
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Mango Colada Snack
Session Sour w. Mango & Coconut
6/17/2020
We conditioned this small batch of our session sour on organic mango nectar, and then finished it with hand toasted organic coconut. It’s like a piña colada, but better.
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Vanilla Double Tint
Imperial Porter
6/17/2020
8% ABV
Brewed with CA grown malt, organic specialty malts, and conditioned on Madagascar vanilla beans. Serve it straight up, or on ice(cream).
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Coconut Vanilla Double Tint
Imperial Porter
6/17/2020
8% ABV
Brewed with CA grown barley, and organic specialty malts. We conditioned this small batch on MOUNDS of hand toasted organic coconut, and Madagascar vanilla beans.
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Tropic Snack
Session Sour
6/17/2020
4.9% ABV
Conditioned on passionfruit, pink guava, and pineapple. It’s the vacation we all deserve.
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Apricot Double Snack
Blended Sour Ale w. Apricot
6/6/2020
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Hibiscuous Snack
Session Sour
6/6/2020
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Pluerry Double Snack
Blended Sour Ale w. Pluerries
6/6/2020
Ox and Willow Pluerries are a Plum / Cherry hybrid.
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Olallieberry Double Snack
Blended Sour Ale w. Olallieberry
6/6/2020