COAST PROFILE

Fruition Brewing

Fruition Brewing is a new brewery and kitchen in the East Lake Village in Watsonville. We are focused on producing a wide variety of beers for our tasting room and patio, with a dedication to local and sustainable ingredients.

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Order online by 3pm for same day local delivery Thurs-Sun

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INFO

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918 E Lake Ave
Watsonville, CA 95076
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Sunday 11am - 3pm

Monday -

Tuesday -

Wednesday 11am - 6pm

Thursday 11am - 6pm

Friday 11am - 6pm

Saturday 11am - 6pm

RECENT RELEASES

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Blackberry Snack

Session Sour w. Blackberries

8/5/2020

4.9% ABV

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Tropic Sunset Snack

Session Sour

8/2/2020

4.9% ABV

Full of passionfruit and pink guava goodness, with the addition of organic hibiscus flowers for a radiant fuschia glow.

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Cult of Love

DH Juicy IPA

8/1/2020

7.3% ABV

It's not hazy nor crystal clear, just juicy. Rolling aromatic hills of candied orange, ripe tangerines, and gushy feelings.

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Citrosa

DH Hazy IPA

7/29/2020

6.9% ABV

Haze is a wide spectrum, but this batch leans toward glowing, with a gentle refraction of light. Soft, but with a heavy hand of hops for a full spectrum delight.

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Dos Piñas

DDH, SH DIPA w. Roasted Pineapple

7/28/2020

8% ABV

Brewed with oven roasted pineapples, hundreds of pounds of pineapple purée, and double dry hopped to layer more juicy goodness.

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Slip

Pilsner Pale Lager

7/25/2020

5.4% ABV

Brewed with CA barley & local Akiyama grown hops

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Barnhouse Batch 3 - Dry Hopped

BA DH Saison

7/21/2020

6.3% ABV

Blended from a small group of French oak barrels which were dry hopped with both domestic and continental varieties to complement the soft lemon zest acidity with an herbaceous bouquet.

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Barnhouse Batch 2 - Quince Barrel-Aged

Quince Wine BA Saison

7/21/2020

6% ABV

The remarkable character that remained in the American oak, combined with a diverse mixed culture, contributed a soft floral aroma and delightfully delicate passionfruit like quality to the balanced acidity of the blend.

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Black Is Beautiful - Fruition

Imperial Porter / BA Imperial Stout Blend

7/13/2020

10.5% ABV

A 50/50 blend of fresh imperial porter and imperial stout aged in a Venus Spirits single malt barrel for 1 year, with 100% of proceeds going to the ACLU Nor Cal.

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Strawberry Snack

Session Sour w. Strawberries

6/30/2020

4.9% ABV

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Vivere

DH Hazy IPA

6/30/2020

7% ABV

brewed with CA grown barley & organic oats

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Undercat

DH Hazy Pale Ale

6/30/2020

5.9% ABV

Brewed with CA grown barley & organic oats

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Slight

Light Lager

6/23/2020

4.5% ABV

Slight is brewed, like all our lagers, with CA grown Admiral and organic Pilsner malt. Balanced with local Akiyama grown hops, and lagered for 4+ weeks. Its crisp, unfiltered, and truly crushable

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Tropic Snack

Session Sour

6/17/2020

4.9% ABV

Conditioned on passionfruit, pink guava, and pineapple. It’s the vacation we all deserve.

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Everything Gold May Stay

Golden Flanders Sour Ale

6/17/2020

Built on a base of @admiralmaltingspils, wheat, and oats, aged in oak barrels with a mixed culture that we have each been shepherding for 10 years now, and conditioned on local golden, double gold, and red raspberries from @jsmorganics.

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Eaves

DH Hazy Pale Ale

6/17/2020

5.8% ABV

Brewed with a blend of Kveik yeasts, and double dry hopped with Amarillo cryo and MI grown Chinook. A full spectrum of lush hop character, refreshing bitterness with tropical aromatics

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Pride Snack

Session Sour

6/17/2020

Naturally transformed into a majestic purple with organic butterfly pea flowers

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Mango Colada Snack

Session Sour w. Mango & Coconut

6/17/2020

We conditioned this small batch of our session sour on organic mango nectar, and then finished it with hand toasted organic coconut. It’s like a piña colada, but better.

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Vanilla Double Tint

Imperial Porter

6/17/2020

8% ABV

Brewed with CA grown malt, organic specialty malts, and conditioned on Madagascar vanilla beans. Serve it straight up, or on ice(cream).

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Coconut Vanilla Double Tint

Imperial Porter

6/17/2020

8% ABV

Brewed with CA grown barley, and organic specialty malts. We conditioned this small batch on MOUNDS of hand toasted organic coconut, and Madagascar vanilla beans.

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Apricot Double Snack

Blended Sour Ale w. Apricot

6/6/2020

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Hibiscuous Snack

Session Sour

6/6/2020

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Pluerry Double Snack

Blended Sour Ale w. Pluerries

6/6/2020

Ox and Willow Pluerries are a Plum / Cherry hybrid.

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Olallieberry Double Snack

Blended Sour Ale w. Olallieberry

6/6/2020

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